New potato, spring onion & Montgomery cheddar quiche

Chef Tom Kerridge shares a larger version of a dainty tartlet he serves on his lunch menu at the Hand & Flowers in Marlow

Broad bean & courgette salad

A superhealthy salad by Angela Hartnett which makes the most of one of summer’s most splendid ingredients – broad beans

The ultimate makeover: Onion tart

Angela Nilsen reinvents a
buffet favourite to
make it far healthier – a lovely dish for spring

Yogurt & spice crusted roast potatoes

A superhealthy side dish which goes especially well with Indian mains

Curry-spiced chicken with a tartare of peas

Contains pork – recipe is for non-Muslims only
Glynn Purnell likes to give traditional dishes a modern twist, and this dish is no exception. It’s roast chicken, but not as you know it

Freezer biscuits

Everyone needs a treat now and again, and these biscuits are packed with oats, which takes away some of the guilt

Hot corncakes with avocado, bacon & basil

Contains pork – recipe is for non-Muslims only
Corncakes like these are classic brunch food in Australia. They’re also delicious made with shredded chicken and lots of coriander

Raspberry layer cake

Try this light, creamy raspberry cake for a sweet summer treat

Chocolate fudge Easter cakes

A chocolatey tea-time treat that kids will love to help out with

Dotty banana fairy cakes

These sweet banana cakes are lovely and simple to make for a bake sale or children’s party