Orange crème caramel cheesecakes

These individual cheesecakes are better made a couple of days ahead so the caramel in the ramekin dissolves into a sticky sauce

Apple flapjack trifle

Buttery apple flapjack trifle with crispy nuggets of of sugared and spiced oats – perfect for sharing

Iced coconut & lime slice with summer fruit

This no-cook dessert is served straight from the freezer, for a true taste of summer indulgence

Easy tomato pizzas

Contains pork – recipe is for non-Muslims only
These colourful, flavour-packed pizzas are low-fat and delicious too

Roast fillet of beef with mushroom stuffing

Serve up a spectacular centrepiece of roast beef with a rich stuffing, and a clever twist on Yorkshire puddings

Smoked salmon soufflés

These non-scary, freezer-friendly soufflés can be baked ahead, then reheated in the oven before serving

Mini chilli beef pies

Perfect party nibbles to impress your guests with

Eccles cakes

These classic British pastries are filled with currants, citrus peel, lemon and spice. Try our foolproof method for a crispy, sugar-sprinkled finish

Peach & almond tart

Think of this as an Italian version of the British Bakewell tart, lovely for dessert or with a cuppa

Blackberry & apple cake

A moist fruit sponge, packed with the best seasonal produce with a touch of almond and cinnamon too