Goat’s cheese croûton salad

A vegetarian treat that’s perfect as a starter or light main course

Roast beef with caramelised onion gravy

Rare roast topside is the ultimate centrepiece – make it extra special with Marmite and sweet onion gravy

Garlic eyeballs with creamy chive dip

These dough balls are easy-peasy, so get the kids to help you make them for your Halloween party

Chilli chicken one-pot

Contains pork – recipe is for non-Muslims only
A prepare-ahead one pot that will please all ages and is easily made for a crowd, just reheat and add some garlic bread and a salad

Baby spinach bistro salad

Contains pork – recipe is for non-Muslims only
This easily adaptable salad can be tweaked to suit your guests’ taste

Cassoulet of bacon & Toulouse sausage with confit pheasant

Contains pork – recipe is for non-Muslims only
The ultimate autumnal comfort dish – it’s easy to make and feeds an army

Shredded chicken, green bean & barley salad with paprika & lemon

This colourful rustic salad can be made in under an hour

Sticky stem ginger cake with lemon icing

Try this moist and gooey stem ginger cake

Salt & pepper turkey

Contains pork – recipe is for non-Muslims only
A finishing touch of a lattice of bacon makes this turkey a Christmas dinner centre-stage star

Chicken skewers with cucumber & shallot dip

These low fat, mildly flavoured skewers are excellent served with Thai fragrant rice

Hummus with veg sticks

Kids won't eat garlic? Try this hummus recipe – it's ready in 15 minutes

The ultimate makeover: Sticky toffee pudding

Angela Nilsen transforms the classically indulgent sticky toffee pudding into a good-for-you favourite