• Meze meatballs

    Meze meatballs

    Try our meatball meze with hummus, tzatziki, onion, cucumber and tomatoes. It’s ideal as a family weeknight platter if people eat at different times

    Easy
  • Parsley & caper dressing

    Parsley & caper dressing

    Enjoy this punchy parsley and caper dressing with our roasted rack of lamb. Make it as chunky or smooth as you like by chopping or blitzing in a blender

    Easy
  • Minced lamb & lentil patties (shami kebab)

    Minced lamb & lentil patties (shami kebab)

    Cook popular Indian party kebabs for Diwali made with lamb mince and lentils, seasoned with spices and sharpened with fresh coriander, ginger and chillies

    More effort
  • Moroccan-style lamb burgers

    Moroccan-style lamb burgers

    Get a quick fix of spicy, fruity flavours with these simple-to-make, Moroccan-inspired lamb burgers. Serve in wholemeal buns with lettuce, tomato, red onion and mayo

    Easy
  • Rogan josh

    This lamb curry’s a popular restaurant classic that’s really easy to make at home

  • Maple & chilli-glazed leg of lamb

    Maple & chilli-glazed leg of lamb

    Make a lovely maple and chilli glaze to brush over a leg of lamb, ready for barbecuing – a great choice when you haven’t got time for marinating

    More effort
  • Akhni fulab (lamb pilau)

    Akhni fulab (lamb pilau)

    Try a Bangladeshi version of what’s similarly known as a biryani. Lamb pilau, or akhni fulab, is a dish commonly reserved for special occasions such as Eid

    Easy
  • Easy roast leg of lamb

    Easy roast leg of lamb

    Roast a leg of lamb for a family feast. It’s ideal served with roasties and your favourite spring vegetables

    Easy