• Healthy tikka masala

    Healthy tikka masala

    Enjoy the spicy, rich flavours of tikka masala with this family-friendly lighter version that's both healthy and gluten-free. It's a guaranteed crowd-pleaser

    Easy
  • Swedish meatballs

    Swedish meatballs

    Contains pork – recipe is for non-Muslims only

    Cook pork mince meatballs and serve with classic lingonberry or cranberry sauce and spring greens for a healthy, low-calorie family meal

    Easy
  • Roasted roots & sage soup

    Roasted roots & sage soup

    Take comfort on cold days with a warming bowl of soup. Ours is full of veg, making it tasty, healthy and low in calories and fat

    Easy
  • Caesar pitta

    Caesar pitta

    Pack a pitta with chicken, salad and homemade Caesar dressing for an easy lunch. It takes just 10 minutes from prep to plate and it's healthy too

    Easy
  • Easy vegan pancakes

    Easy vegan pancakes

    Make this great base for vegan pancakes: use your favourite plant-based milk, and add vegan choc chips, blueberries, or anything else you fancy

    Easy
  • Blackberry & apple oat bake

    Blackberry & apple oat bake

    Try a twist on your regular porridge in the morning with this healthy blackberry and apple oat bake. Serve with milk or yogurt and maple syrup

    Easy
  • Spinach kedgeree with spiced salmon

    Spinach kedgeree with spiced salmon

    Get your weekly dose of omega-3 with this flavourful but easy-to-make supper. Spiced with ginger, cumin, cinnamon and more, it's a winning healthy dinner 

    Easy
  • Blueberry & nut oat bake

    Blueberry & nut oat bake

    Swap your regular porridge for a healthy baked version, packed with oats, juicy blueberries and crunchy almonds. It's a warming breakfast for cold mornings

    Easy
  • Cocoa & cherry oat bake

    Cocoa & cherry oat bake

    Treat yourself in the morning to this healthy oat bake packed with cocoa nibs, hazelnuts, porridge oats and dried cherries. It's delicious served with yogurt

    Easy
  • Soured cream

    Soured cream

    Make your own soured cream to spoon onto chilli, nachos and more. It's quick to make but needs to be left overnight to develop that creamy texture

    Easy