Robert Carrier’s Moroccan harira

In Morocco this soup is served as an important part of the festivities of Ramadan: it’s the traditional soup to break the fast

Sugar-crusted lamb

This scrumptious lamb dish takes only minutes to prepare

Herby lamb burgers with beetroot mayo

Lamb and mint is a classic flavour combination, made even better with contrasting beetroot relish

Hot cumin lamb wrap with crunchy slaw & spicy mayo

A healthy kebab flatbread – make double the cabbage and carrot coleslaw and have leftovers for lunch

Minced lamb filo tarts

Good Food reader Steve Tyson sent in this recipe which combines spices and lamb with inspired results

Harissa lamb & pepper kebabs

Jazz up lamb with Moroccan spices for a special after-work supper – it’s low-fat too

Lamb, lemon & dill souvlaki

Sometimes the simplest dishes are the best and this light, summery souvlaki is a fine example

Aromatic lamb with dates

A warming one-pot with a Moroccan feel, perfect served with couscous

Lamb chops with smoky aubergine salad

A quick Moroccan inspired dish that is great for entertaining friends and family

Simple mint sauce

Just three ingredients are needed for this classic green sauce to serve with roast lamb or fish

Hearty lamb & barley soup

This Lancashire hotpot in soup form is nourishing and filling, but low in fat

No-fuss shepherd’s pie

We've got some lovely twists on shepherd's pie on the site, but we were missing a definitive version of this classic family recipe – here it is!