How to make Fudge
This indulgent classic fudge recipe is made with rich condensed milk. The perfect year-round treat, it's also great wrapped up as a gift for family and friends
Learn new skills
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How to knead dough
Explore the most effective methods to attain the flawless loaf of bread.
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How to make dumplings
Take your stew or casserole to the next level with our easy dumplings. Add them to your dish for instant family-friendly comfort food in a flash
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How to freeze fruit and vegetables
Learn how to prevent wastage using this convenient open freezing method.
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How to cut cauliflower
This step-by-step video demonstrates the process of cutting a cauliflower.
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How to cook courgettes
Whether you prefer them sautéed, grilled, baked, or incorporated into a tasty stir-fry, courgettes offer a versatile and nutritious addition to any meal.
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How to cut fennel
If you're looking to learn how to cut fennel, here's a helpful video guide
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How to cook lentils
See how to prepare a batch of green, brown or puy lentils with our handy video.
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How to ice a Christmas cake
Want a flawless finish to your cakes? The Good Food cookery team show you how to cover a round fruit cake with marzipan and ready-to-roll icing.
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How to cut a pineapple
Read our simple guide to preparing a whole pineapple. This refreshing tropical fruit can be cut into chunks in salads and kebabs or sliced up in a dessert.
