Steamed pak choi
An easy, low fat Asian side dish. Try serving with our twice-cooked sticky duck
This recipe for tender, juicy duck with a honey glaze is staggered and takes out all the stress of doing it on the day
This Asian-inspired salad is a guaranteed crowd pleaser. If you can't find fresh lychees, go for fresh sliced mango instead
We've combined two of our favourite recipes to make a bhaji in a bun. Serve with mango chutney and a fluffy brioche bun
No one will guess that this easy, rich and creamy no-cook, make-ahead cheesecake uses only 4 ingredients – ideal for a dinner party
Contains pork – recipe is for non-Muslims only
Quality produce makes this dish, Charentais melon, heirloom tomatoes and salty prosciutto marry beautifully. Ideal as a sharing platter starter for a summer dinner party
This impressive looking dessert is a chocolate lover's dream and no one will guess it uses just four ingredients
This recipe only has a few ingredients but North African spice blend ras el hanout adds a big punch of flavour
This no-cook salad is light, fresh and full of flavour. Use fresh crabmeat – it tastes so much better than canned. This can be prepped ahead so you can plate up at the last minute
Contains pork – recipe is for non-Muslims only
These soft Chinese bao buns are stuffed to bursting with spicy pork and topped with crushed chilli peanuts