• Greek beans with seared lamb

    Greek beans with seared lamb

    Braise butter beans or ‘gigantes’ with tomatoes, onion and garlic and serve with tender lamb fillet and crumbled feta cheese

    Easy
  • Crisp-topped sprouts

    Crisp-topped sprouts

    Spruce up your usual sprouts and add crunch and crispiness with a bread and almond-based topping

    Easy
  • Chilli green salad

    Chilli green salad

    This sweet salad is perfect teamed with Thai, Chinese and Japanese meals to give a bit of colour and crunch

    Easy
  • Chocolate fondant

    Chocolate fondant

    A gooey prepare-ahead dessert that's perfect for entertaining – it's all a matter of timing…

    More effort
  • Cheese & chilli naans

    Cheese & chilli naans

    Ready in under 20 minutes and a perfect accompaniment to other Indian dishes such as dhal

    Easy
  • Ray with buttery parsley & capers

    Ray with buttery parsley & capers

    This classic way of treating meaty white
    fish, sometimes called meunière, is so simple – everything’s cooked in one pan

    Easy
  • Pears roasted in red wine

    Pears roasted in red wine

    A no-fuss, low-fat dessert – no need to peel the pears, just pop them in the oven and wait for the delicious sauce to form

    Easy
  • BBQ roast chicken & chunky chips

    BBQ roast chicken & chunky chips

    A naughty takeaway favourite made into a real meal. This chicken and chips combo just needs a bit of salad to ensure your halo

    Easy