• Chicken koftas with hummus & salad

    Chicken koftas with hummus & salad

    Enjoy chicken koftas with hummus and salad for a healthy lunch. The tahini in the hummus is made from sesame seeds, which are thought to have anti-inflammatory properties

    Easy
  • Egg foo yung

    Egg foo yung

    Enjoy a version of Chinese scrambled eggs. It takes just 10 minutes to make, and you can add your choice of protein – prawns, chicken, tofu or char siu pork

    Easy
  • Lemon & elderflower traybake

    Lemon & elderflower traybake

    This clever twist on the classic bakewell has a delicate floral flavour, making it ideal for serving at spring garden parties or bake sales

    More effort
  • Next-level egg custard tart

    Next-level egg custard tart

    Bake your own custard tart with our next-level recipe. We’ve updated this classic dessert with a few extra touches, including a new way to make pastry with brown butter

    More effort
  • Spiced chicken egg wraps

    Spiced chicken egg wraps

    Eggs form the base of these healthy wraps and they’re filled with spiced chicken, black beans, tomatoes, coriander and red onion for a filling, tasty lunch

    Easy
  • Cheese & caramelised onion tart

    Cheese & caramelised onion tart

    Entertain friends and family with Tom Kerridge’s cheese and onion tart that guarantees the sweetest caramelised onions and perfectly crisp pastry

    More effort
  • Pull-apart garlic rolls with baked camembert

    Pull-apart garlic rolls with baked camembert

    Create a memorable sharing experience with our pull-apart garlic rolls – they’re baked with a wheel of gooey baked camembert, making them ideal for big gatherings such as Boxing Day

    More effort
  • Japchae (stir fried noodles)

    Japchae (stir fried noodles)

    Create a Korean classic, with sweet potato noodles mixed with tender steak strips, chestnut mushrooms and spinach in a savoury and slightly sweet sauce

    More effort
  • Clementine custard tarts

    Clementine custard tarts

    Try a festive twist on custard tarts by adding the zest and juice of clementines. They’re delicious served with an afternoon cuppa at Christmas

    More effort
  • Ricciarelli biscuits

    Ricciarelli biscuits

    Rustle up these Italian-inspired almond biscuits. Gift to family and friends at Christmas, or make a batch for your own biscuit tin as a treat

    More effort
  • Cheesy egg & noodle muffins

    Cheesy egg & noodle muffins

    Make some cheesy egg and noodle muffins for lunchboxes. They’re packed full of veg – we used broccoli and carrots, but peas, courgette and peppers also work.